- 1 hamburger
- 1 hamburger bun
- 1 (15-ounce) can HORMEL® Chili
- Cheese for topping (optional)
How to Make It
Grill your burger until no longer pink in the center, flipping once.
Remove from grill & place in bun.
Top your burger with tasty HORMEL® Chili.
Add cheese quickly so it melts.