- 6 hot dogs
- 6 split hot dog buns
- 1 (15-ounce) can HORMEL® Chili with Beans
- 1 cup shredded Cheddar cheese
How to Make It
Heat oven to 350°F. Grease 9x13-inch baking dish. Heat hot dogs according to package directions. Arrange hot dog buns in baking dish, cut side up. Place hot dogs in buns. Top with chili. Sprinkle with cheese. Tent pan with foil. Bake 15 to 20 minutes or until hot and cheese is melted.