Kissed with honey and orange liqueur, Honeysuckle Glaze is the perfect topping to send your favorite cake over the top.
This recipe goes with Green Tea-Honeysuckle Cake
Southern Living APRIL 2013
Bring all ingredients and 3 Tbsp. water to a boil in a 1-qt. saucepan over medium heat, stirring often; reduce heat to medium-low, and boil, stirring constantly, 3 minutes.
Note: We tested with Grand Marnier orange liqueur.
Go to full version of