Out of easy, delicious breakfast ideas? Make this four-ingredient yogurt cup recipe on mornings when time is tight. Use a disposable cup for easy on-the-go travel.
1/2 cup 2% reduced-fat Greek yogurt, divided
2 tablespoons granola
1/4 cup fresh raspberries
1 tablespoon honey
Layer 1/4 cup yogurt, granola, and fresh raspberries in a small 6-oz. glass cup. Top with 1/4 cup 2% reduced-fat Greek yogurt, and drizzle with honey.