Honey and Toasted Pistachio Muffins

  • lund1970 Posted: 06/02/09
    Worthy of a Special Occasion

    My all-time favorite muffin and currently my breakfast food! I follow the recepie exactly, and they come out very moist. I don't have much of a sweet tooth, so sometimes I omit the honey. I make a double batch and freeze. To thaw wrap in paper towel and microwave for 25 sec on high (two muffins).


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