Honey Tea
Yield: 1 serving
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Ingredients
- 4 cup(s) water
- 7 bag(s) green tea
- 1/2 cup(s) honey
- 4 cup(s) cold water
- 1 navel orange cut into wedges
- 1 lime cut into wedges
Preparation
- 1. Bring 4 cups water to a boil in a medium saucepan; add tea bags. Boil 1 minute; remove from heat. Cover and steep 10 minutes. Remove and discard tea bags.
- 2. Stir in honey. Pour into a 2 1/2 qt pitcher; stir in 4 cups cold water and orange and lime wedges. Serve over ice.
September 2012
This recipe is a personal recipe added by yprice57 and has not been tested or endorsed by MyRecipes.
Honey Tea Recipe at a Glance
- COURSE: Beverages
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