Honey-Spiced Pineapple

Serve this sweet pineapple recipe as a family-friendly side dish or dessert. It cooks up in minutes, and would be delicious with vanilla ice cream.

Yield: 4 servings (serving size: 3/4 cup)
Recipe from Cooking Light Fresh Food Fast

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Recipe Time

Cook Time:
Prep Time:

Nutritional Information

Amount per serving
  • Calories: 120
  • Calories from fat: 23%
  • Fat: 3g
  • Saturated fat: 1.8g
  • Monounsaturated fat: 0.8g
  • Polyunsaturated fat: 0.2g
  • Protein: 1g
  • Carbohydrate: 25.1g
  • Fiber: 2.4g
  • Cholesterol: 8mg
  • Iron: 0.6mg
  • Sodium: 22mg
  • Calcium: 24mg

Ingredients

  • 1 tablespoon butter
  • 3 cups fresh pineapple chunks
  • 1 tablespoon honey
  • 1/2 teaspoon curry powder

Preparation

  1. 1. Melt butter in a large nonstick skillet over medium-high heat. Add pineapple, honey, and curry powder; cook 3 minutes or until thoroughly heated, stirring frequently.
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