Whisk together this easy, seven-ingredient honey-mustard vinaigrette for a delicious homemade salad dressing.
Southern Living MARCH 2006
Whisk together 1/4 cup olive oil, 2 tablespoons red wine vinegar, 1 tablespoon Dijon mustard, 1 tablespoon honey, 1/2 teaspoon salt, 1/4 teaspoon pepper, and, if desired, 1/8 teaspoon nutmeg. Cover and chill up to 4 days. Serve over mixed salad greens with your favorite toppings.
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