Yield
Makes 4 servings
Photo: David Hillegas; Styling: Linda Hirst

How to Make It

Step 1

Preheat broiler with oven rack 6 inches away from heat. Stir together first 5 ingredients in a small bowl. Arrange salmon fillets on an aluminum foil-lined baking sheet; brush salmon with honey-mustard sauce.

Step 2

Broil salmon, rotating pan halfway through, 8 minutes or until just cooked through.

You May Like

Ratings & Reviews