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Honey Mustard Grilled Chicken

Honey Mustard Grilled Chicken

Southern Living SEPTEMBER 2007

  • Yield: Makes 4 servings
  • Prep time:10 Minutes
  • Grill:8 Minutes

Ingredients

  • 4 skinned and boned chicken breasts
  • 1/2 cup mayonnaise
  • 2 tablespoons spicy brown mustard
  • 1 tablespoon honey
  • 1 teaspoon apple cider vinegar
  • 2 green onions, finely chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Preparation

1. Place chicken between 2 sheets of heavy-duty plastic wrap; flatten to 1/2-inch thickness using the flat side of a meat mallet or rolling pin.

2. Stir together mayonnaise, brown mustard, and next 3 ingredients. Sprinkle chicken evenly with salt and pepper; coat chicken evenly with mayonnaise mixture.

3. Grill, covered with grill lid, over medium-high heat (350° to 400°) 4 minutes on each side or until done.

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Honey Mustard Grilled Chicken recipe

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