Remove skin and excess fat from ham. Score fat on ham, 1 inch apart, in a diamond pattern. Place ham in a 6-qt. oval-shaped slow cooker.
Stir together brown sugar and next 3 ingredients in a small bowl. Brush brown sugar mixture over ham. Cover and cook on Low 8 hours or until a meat thermometer registers 140°.
Our Best Slow Cooker Suppers
Don't miss out on top-rated recipes, easy how-to videos, and weekly meal plans!
Thank you for signing up!You will start receiving newsletters soon.