Honey-Mustard Dressing
This recipe goes with Chicken and Honey Sandwiches
Yield: Makes 1/2 cup
Ingredients
- 2 tablespoons honey
- 1/4 cup mayonnaise
- 2 tablespoons country-style Dijon mustard
- 1/8 teaspoon paprika
- 1/8 teaspoon pepper
Preparation
- Stir together honey, mayonnaise, Dijon mustard, paprika, and pepper. Store in refrigerator up to 3 days.
Honey-Mustard Dressing Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- CONVENIENCE: Entertaining, Make-Ahead, Portable/Picnic, Quick/Easy
- MAIN INGREDIENT: Eggs
- PUBLICATION: Southern Living
More Recipes for Side Dishes/Vegetables
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Green Beans with Honey-Mustard Glaze
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Roasted Potato Salad with Mustard Dressing
Cooking Light
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