Honey-Mustard Dressing

You can prepare this dressing up to 2 days ahead of time or the morning before you serve it.



Makes about 1 3/4 cups

Recipe from

Southern Living

Recipe Time

Prep: 10 Minutes
Chill: 4 Hours


1 cup mayonnaise
3 tablespoons yellow mustard
3 tablespoons honey
2 tablespoons chopped fresh basil
2 tablespoons vegetable oil
2 teaspoons cider vinegar
1/2 teaspoon minced garlic
1/4 teaspoon ground red pepper


Whisk together all ingredients; cover and chill at least 4 hours.