Prep Time
10 Mins
Cook Time
20 Mins
Yield
3-4

Add a little punch to your chicken!

How to Make It

Step 1

In a bowl, whisk together the marinade with chicken and refrigerate for 30 minutes.

Step 2

Preheat grill to 400°F.;

Step 3

In a bowl, whisk together the glaze.

Step 4

Place the chicken directly onto the grill and cook for 5-6 minutes. Turn the chicken and cook for 5-6 minutes more or until it reaches an internal temperature of 165°F. Coat chicken with glaze before removing from grill.

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