Honey-Green Tea Fizz

Recipe from

Southern Living

Recipe Time

Total: 2 Hours, 10 Minutes


8 regular-size ginger-flavored green tea bags
4 cups boiling water
1/2 cup honey
1/4 cup sugar
1 (2-liter) bottle ginger ale, chilled
1/4 cup fresh lemon juice


Steep tea bags in boiling water according to package directions. Stir in honey and sugar until dissolved; cool completely (about 2 hours). Combine tea, chilled ginger ale, and fresh lemon juice. Serve over ice.

Note: We tested with Tazo Tea.


Recipe inspired by Monnie Sullivan, Lillington, North Carolina,

December 2010
My Notes

Only you will be able to view, print, and edit this note.

Add Note