Honey-Glazed Carrots

  • mrmacrae73 Posted: 04/04/10
    Worthy of a Special Occasion

    Overall, I found this recipe to be a little bland. I added a little cinnamon to give some flavor, but it didn't add much. Then I tried a little cumin and that brought it to life just a little. I will probably continue to try other carrot recipes in hopes to find one with more flavor.

  • No Longer Registered Posted: 10/13/10
    Worthy of a Special Occasion

    My grandchildren love this dish and that's worthy of 4 stars in and of itself!

  • bobsclock Posted: 11/03/11
    Worthy of a Special Occasion

    This is a go-to for me when I need a quick and tasty side. The flavor combination is delicious! This is also a very pretty dish! I always cut the recipe in half - it makes a lot!

  • jenuin Posted: 01/06/12
    Worthy of a Special Occasion

    Easy, tasty and healthy! My kind of cooking!!!

  • seaside725 Posted: 04/22/12
    Worthy of a Special Occasion

    It was easy enough to make, but I agree with the reader who said it was bland. There are many good recipes for honey glazed carrots, but this is not one of them.

  • mja489 Posted: 04/06/13
    Worthy of a Special Occasion

    quick and easy. I usually roast carrots, but was looking for something a little different. I used small globe carrots we grew in our garden, cutting the larger ones in half. They were very tasty.

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