Honey Dijon salad dressing
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- 1/4 cup(s) Dijon Mustard
- 1/2 cup(s) Honey
- 1/2 cup(s) Apple cider vinegar
- 2/3 cup(s) Olive Oil
- Salt and ground fresh pepper to taste
- Combine all ingredients in a mixing bowl and whisk vigorously until emulsified. May be stored for several weeks in refrigerator.
This recipe is a personal recipe added by LupeHumphrey28 and has not been tested or endorsed by MyRecipes.
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Honey Dijon salad dressing Recipe at a Glance
- COURSE: Salad Dressings