Options

Format:
Include:
PRINT
See more
Community Recipe
from [gigicate]
HONEY BUN CAKE

HONEY BUN CAKE

Wonderful cake anytime....serve warm. Really yummy!!

  • Yield: 0 servings ( Serving Size: servings )
  • Cook time:0 Minute
  • Prep time:0 Minute

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 3/4 cup vegetable oil
  • 4 eggs
  • 1 (8 ounce) container sour cream
  • 1 cup brown sugar
  • 3 tablespoon ground cinnamon
  • ICING:
  • 2 cups powdered sugar
  • 4 tablespoons milk
  • 1 tablespoon vanilla extract

Preparation

preheat oven to 325 degrees F

in a large mixing bowl, combine cake mix, oil, eggs and sour cream

stir by hand approximately 50 strokes, or until most large lumps are gone

pour half of the batter into an ungreased 9x13 inch glass baking dish

combine the brown sugar and cinnamon, and sprinkle over the batter in the cake pan

spoon the other half of the batter into the cake pan, covering the brown sugar and cinnamon

twirl the cake with a butter knife or icing knife until it looks like a honey bun (or whatever design you want to make)

bake in preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean

frost cake while it is still fairly hot

serve warm

TO MAKE THE FROSTING:

in a small bowl, whisk together the powdered sugar, milk and vanilla until smooth

Go to full version of

HONEY BUN CAKE recipe

advertisement