Homemade Ginger Ale

Nutritional Information

Calories 72
Fat 0.0 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 0.0 g
Carbohydrate 19 g
Fiber 0.0 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 52 mg
Calcium 16 mg

Ingredients

1 cup sugar
1 cup peeled, sliced fresh ginger
1 cup water
12 cups club soda, chilled
12 lemon slices or candied ginger pieces

Preparation

Combine the sugar, ginger, and water in a small saucepan over medium-high heat, and bring to a boil, stirring to dissolve sugar. Reduce heat, and simmer 10 minutes; strain through a fine sieve into a pitcher, and cool. Add the club soda; garnish with lemon or candied ginger.

Note: Syrup can be made and refrigerated, then combined with soda 1 serving at a time, using 2 tablespoons syrup per 1 cup soda.

Note:

March 2003