i wasnt there for tht lab but i like applesauce anyway
Homemade Applesauce
Add this applesauce recipe to your holiday menu, or simply enjoy it with a weeknight meal.
Yield: 1 1/2 cups
Cost per Serving: $.40
Recipe from
More From Allyou
Nutritional Information
Amount per serving
- Calories: 212
- Fat: 0g
- Saturated fat: 0g
- Protein: 0g
- Carbohydrate: 55g
- Fiber: 2g
- Cholesterol: 0mg
- Sodium: 261mg
Ingredients
- 1/2 cup apple cider
- vinegar
- 3 tablespoons lemon juice
- 1 cup sugar
- 1/2 teaspoon salt
- 1/4 teaspoon dried allspice
- 3 Granny Smith apples, peeled, cored and grated
- 1 tablespoon prepared white horseradish
Preparation
- Combine vinegar, lemon juice, sugar and salt in large nonreactive pan. Bring to boil over medium-high heat, stirring until sugar dissolves.
- Add allspice and apples, lower heat to medium and cook for 15 minutes, stirring occasionally.
- Remove from heat, add horseradish and allow sauce to cool to room temperature. Sauce will thicken as it cools.
Homemade Applesauce Recipe at a Glance
- COURSE: Appetizers, Desserts, Side Dishes/Vegetables, Snacks
- MAIN INGREDIENT: Fruits
- DIETARY CONSIDERATION: Meatless, Gluten-Free
- PUBLICATION: All You
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