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Home-Style Pot Roast

Yield 6 servings (1 cup each)


  • 2 pounds boneless beef chuck, cut into large chunks
  • 1 can (14.5 oz each) Hunt's Stewed Tomatoes, undrained
  • 1 envelope (1.5 oz each) beef stew seasoning

How to Make It

  1. Hands On: 10 minutes
    Total: 8 hours 10 minutes

    Combine meat, tomatoes with their liquid and the seasoning in slow cooker. Cover with lid.

    Cook on LOW 8 hours (or on HIGH 4 hours).