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Hollandaise Dressing

Yield Makes 3/4 cup

Ingredients

  • 1/2 cup mayonnaise
  • 3 tablespoons olive oil
  • 1 tablespoon chopped fresh chives
  • 1 tablespoon Dijon mustard
  • 1 teaspoon lemon zest
  • 2 teaspoons fresh lemon juice
  • Salt
  • Pepper

How to Make It

  1. Stir together mayonnaise, olive oil, chives, Dijon mustard, lemon zest, and lemon juice. Season with salt and pepper.