Preheat oven to 300.
Line a 9 x 13 pan with foil. Coat with cooking spray.
In a large bowl, mix pumpkin, milk, sugar, eggs, cinnamon, cloves, salt and nutmeg. Pour into prepared pan. Sprinkle with dry cake mix. Top with pecans and drizzle with butter.
Bake 55 - 60 minutes. Cool completely. Cut into bars. Top with whipped cream
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