Holiday Peanut Butter Blossoms

Photo: ballhpa

Yield: 1 serving
Community Recipe from


  • 1 package(s) pouch (1 lb 1.5 oz) Betty Crocker® peanut butter cookie mix
  • 3 tablespoon(s) vegetable oil
  • 1 whole(s) egg
  • 1 tablespoon(s) water
  • 1 package(s) Hershey's® Kisses® Brand milk chocolates, unwrapped
  • 1 package(s) Betty Crocker® white decorating gel
  • 1 package(s) Betty Crocker® red decorating icing
  • 1 whole(s) sugar


  1. 1. Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water and egg until dough forms.
  2. 2. Shape dough into thirty-six 1-inch balls; roll in sugar. Place 2 inches apart on ungreased cookie sheets.
  3. 3. Bake 10 to 12 minutes or until light golden brown. Immediately press 1 chocolate in center of each cookie. Remove from cookie sheets. Cool completely, about 20 minutes. Decorate as desired using remaining ingredients.
November 2011

This recipe is a personal recipe added by ballhpa and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Holiday Peanut Butter Blossoms Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy