Lots of compliments from friends over for a small party. Very tangy and sweet. Used turkey meatballs. Super easy and fast!
Holiday Meatballs
For a main-dish meal, serve meatballs over rice with cooked vegetables. You may also prepare meatballs in a 6-qt. slow cooker at HIGH for 2 hours.
Yield: Makes 10 to 12 appetizer servings
Recipe Time
Prep Time:
Ingredients
- 1 (16-oz.) can whole-berry cranberry sauce
- 1 (12-oz.) bottle chili sauce
- 1/4 cup orange marmalade
- 2 tablespoons soy sauce
- 2 tablespoons red wine vinegar
- 1 teaspoon dried crushed red pepper
- 1 (32-oz.) package frozen FARM RICH Original Meatballs
- Garnish: chopped fresh parsley
Preparation
- 1. Stir together first 6 ingredients in a large Dutch oven over medium heat. Cook, stirring occasionally, 5 minutes or until smooth.
- 2. Add meatballs, and cook, stirring occasionally, 20 to 25 minutes or until thoroughly heated. Garnish, if desired.
Holiday Meatballs Recipe at a Glance
- COURSE: Appetizers, Hors d'Oeuvres
- CONVENIENCE: Entertaining, Kid-Friendly
- CUISINE: American
- MAIN INGREDIENT: Beef
More Recipes for Appetizers
-
Cranberry Meatlballs
Gooseberry Patch -
Spicy Holiday Meatballs
Southern Living
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