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Hoisin-Peanut Dipping Sauce

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Photo: Jennifer Davick; Stylist: Linda Hirst
Yield
Makes 2/3 cup
Farina Wong Kingsley Farina Wong Kingsley
July 2013
RECIPE BY Coastal Living

Set apart your favorite spring or summer rolls, wraps, or noodles with flavorful Hoisin-Peanut Dipping Sauce.

Ingredients

  • 1 garlic clove
  • 1/3 cup hoisin sauce
  • 2 tablespoons creamy peanut butter
  • 2 tablespoons warm water
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon sriracha or chili-garlic sauce
  • 1 tablespoon chopped toasted peanuts

How to Make It

Combine first 6 ingredients in a blender; blend until smooth. Spoon into a bowl; cover and refrigerate until ready to serve. Sprinkle with peanuts before serving.

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