Hoisin-Peanut Dipping Sauce Recipe

Photo: Jennifer Davick; Stylist: Linda Hirst

Set apart your favorite spring or summer rolls, wraps, or noodles with flavorful Hoisin-Peanut Dipping Sauce.

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Yield:

Makes 2/3 cup

Recipe from

Ingredients

1 garlic clove

1/3 cup hoisin sauce

2 tablespoons creamy peanut butter

2 tablespoons warm water

1 tablespoon rice vinegar

1/2 teaspoon sriracha or chili-garlic sauce

1 tablespoon chopped toasted peanuts

Preparation

Combine first 6 ingredients in a blender; blend until smooth. Spoon into a bowl; cover and refrigerate until ready to serve. Sprinkle with peanuts before serving.

Note:

Farina Wong Kingsley,

July 2013

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Hoisin-Peanut Dipping Sauce