Yield
one 9-inch pie

How to Make It

Step 1

Combine first 3 ingredients; mix well. Set aside.

Step 2

Cream butter in a medium mixing bowl; add sugar mixture, beating well. Add milk and yolks. Pour into pastry shell. Bake at 425° for 15 minutes. Reduce heat to 375°, and continue baking 45 minutes. Cool before slicing.

Oxmoor House Homestyle Recipes

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