Hands-on Time
10 Mins
Total Time
30 Mins
Yield
Makes 6 to 8 servings
Oxmoor House

How to Make It

Step 1

Preheat oven to 425°. Stir together lemon zest and 1 Tbsp. olive oil in a large bowl. Add bread cubes, and toss to coat. Arrange in a single layer on a baking sheet. Bake 5 minutes or until crisp. Let cool completely (about 15 minutes).

Step 2

Meanwhile, combine butter lettuce and next 4 ingredients in a large bowl. Drizzle with lemon juice and remaining 3 Tbsp. olive oil, and toss to coat. Add salt and pepper to taste. Serve immediately with toasted bread cubes.

Step 3

*Ciabatta, focaccia, or country white bread may be substituted.

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