Yield
8 servings (serving size: about 3 ounces)

How to Make It

Step 1

Preheat oven to 475°.

Step 2

Combine first 5 ingredients in a small bowl. Rub butter mixture over pork. Place pork on a broiler pan coated with cooking spray. Bake at 475° for 17 minutes or until a thermometer registers 155° (slightly pink). Let stand 5 minutes; thinly slice.

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