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Yield
8 servings (serving size: 1 piece)

How to Make It

Step 1

Prepare grill.

Step 2

Combine first 6 ingredients; stir in 1 tablespoon parsley.

Step 3

Place bread slices on grill rack; grill 1 minute on each side or until lightly browned. Rub one side of each bread slice with cut sides of garlic. Discard garlic. Brush oil evenly over garlic-rubbed sides of bread slices. Spread 1 1/2 teaspoons ricotta mixture over each bread slice; top each serving with 1 tomato slice. Sprinkle salt and remaining 1 teaspoon parsley evenly over the tomatoes. Serve immediately.

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