Herbed Green and Wax Beans

  • KDL2247 Posted: 09/19/10
    Worthy of a Special Occasion

    I couldn't find wax beans so I replaced them with snow peas and red pepper strips. I used my own fresh herbs. I served it with filet mignon. My husband and I both liked the flavor and would make it again. The cooking method is adaptable to other vegetables and was a nice change from plain steamed or grilled.

  • BlueeyedSara7 Posted: 06/14/10
    Worthy of a Special Occasion

    Followed the recipe exactly and I think that it is bland.

  • jboepple Posted: 11/12/12
    Worthy of a Special Occasion

    my boyfriend and i LOVE this recipe. The herbed water gives the beans such a nice flavor on top of the salt and pepper. the olive oil + butter combo can be a little much, so I try to tone it down a little, but this is definitely our favorite way to cook our green beans. We have them at least once a week now!

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