Herbed Green and Wax Beans

I couldn't find wax beans so I replaced them with snow peas and red pepper strips. I used my own fresh herbs. I served it with filet mignon. My husband and I both liked the flavor and would make it again. The cooking method is adaptable to other vegetables and was a nice change from plain steamed or grilled.

Followed the recipe exactly and I think that it is bland.

my boyfriend and i LOVE this recipe. The herbed water gives the beans such a nice flavor on top of the salt and pepper. the olive oil + butter combo can be a little much, so I try to tone it down a little, but this is definitely our favorite way to cook our green beans. We have them at least once a week now!