Herbed Garlic Bread

recipe

Yield:

6 servings

Recipe from

Country Crock

Ingredients

1/4 cup Shedd's Spread Country Crock® Calcium plus Vitamin D or Shedd's Spread Country Crock® Spread
1 teaspoon dried herbs, crushed, or 1 tablespoon finely chopped fresh herbs
1/2 teaspoon garlic powder
1 loaf French or Italian bread (about 12 oz.), sliced lengthwise

Preparation

Combine all ingredients except bread in small bowl. Arrange bread on baking sheet; spread with herb mixture. Broil* until golden.

*TIP: Bake foil-wrapped bread in preheated 425 degree oven for 25 minutes.