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Herbed Cherry Tomatoes over Pasta

Yield 6 servings (serving size: 1 1/2 cups)
Super Quick. Replacing most of the olive oil with chicken broth and balsamic vinegar makes this pasta moist and flavorful.

Ingredients

  • 12 ounces uncooked bow tie pasta
  • 1/4 cup chopped fresh basil
  • 1/3 cup balsamic vinegar
  • 1/4 cup fat-free, less-sodium chicken broth
  • 2 tablespoons olive oil
  • 4 cups cherry tomatoes, cut in half

Nutrition Information

  • calories 144
  • caloriesfromfat 33 %
  • fat 5.3 g
  • satfat 0.7 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 4 g
  • carbohydrate 21.6 g
  • fiber 2.4 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 51 mg
  • calcium 0.0 mg

How to Make It

  1. Cook pasta according to package directions, omitting salt and fat; drain.

  2. Combine basil and next 3 ingredients; pour over pasta. Add cherry tomatoes, and toss gently.

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