Herbed Bay Shrimp with Rye Crackers

Herbed Bay Shrimp with Rye Crackers Recipe
Photo: Rob Howard; Styling: Marcus Hay

Recipe from

Real Simple

Nutritional Information

Calories 367
Caloriesfromfat 42 %
Protein 18 g
Carbohydrate 39 g
Sugars 4 g
Fiber 2 g
Fat 17 g
Satfat 3 g
Sodium 912 mg
Cholesterol 117 mg

Ingredients

1 pound cooked small bay shrimp
1/4 cup mayonnaise
2 thinly sliced scallions
1 tablespoon chopped tarragon
Salt and pepper

Preparation

In a large bowl, combine shrimp, mayonnaise, scallions, tarragon, 1/4 teaspoon salt, and 1/8 teaspoon pepper.

Serve chilled with rye crackers.

Yolanda Wikiel,

Real Simple

June 2008
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