Yield
Serves 4 (serving size: 2/3 cup)
Photo: Johnny Autry/Randy Mayor; Styling: Cindy Barr/Lindsey Lower

How to Make It

Preheat oven to 425°. Combine olive oil, thyme, salt, pepper, and potatoes in a medium bowl; toss to coat. Place potatoes on a jelly-roll pan coated with cooking spray. Bake at 425° for 28 minutes, stirring once. Sprinkle with parsley.

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