Herb and Onion Wheat Biscuits

  • amylousgar Posted: 12/01/08
    Worthy of a Special Occasion

    These had a great taste. I did something wrong (I think I overworked the dough), so I ended up with hockey pucks instead of biscuits. Everyone loved them anyway. I'll definitely make these again and hopefully have biscuits next time!

  • RebeccaCH Posted: 12/09/08
    Worthy of a Special Occasion

    This are great! Awesome flavor and good biscuit texture. I cooked them for a little less time and they came out perfect. Also, I don't have a biscuit cutter so I just plopped the dough into muffin tins and it worked great!

  • cewqqq Posted: 11/22/12
    Worthy of a Special Occasion

    They didn't taste good. They were pretty dry and didn't rise. I felt embarrassed to bring them to my thanksgiving dinner. Unless you are a very experienced biscuit maker, I would NOT recommend. Also, they lacked flavor, but were not half bad with tons of butter on them.

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