Herb-Grilled Salmon with Mango Salsa

  • jmckelley Posted: 07/01/13
    Worthy of a Special Occasion

    Old Favorite from Cooking Light many years ago. Haven't made it for a while...but ran across it and decided I had to make it again. Just as good as I remember. The combination of cilantro and mint works well with the salmon and the serrano chile with the mint in the salsa creates that hot/cool sensation that just kind of sneaks up on you.

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