Herb and Citrus Roast Leg of Lamb

  • culinaryclique Posted: 02/29/12
    Worthy of a Special Occasion

    Well my family is not big on lamb so I made this with pork tenderloin and it was incredible. I NEVER shy away from a recipe if it calls for a meat or ingredient that I don't like. This would be delicious on a lean cut of beef roast.


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