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Community Recipe
from [dwanna]
Herb and Cheese Oven Fries

Herb and Cheese Oven Fries

  • Yield: 1 serving


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Herb and Cheese Oven Fries

Recipe courtesy Rachael Ray

Show: 30 Minute Meals

Episode: Life Simplified

4 servings

3 all purpose potatoes, such as russet, cut into thin wedges

2-3 tablespoons extra-virgin olive oil, just enough to coat

1 teaspoon dried Italian seasoning or, 1/2 teaspoon each dried

oregano, thyme, parsley

Salt and pepper

1/2 cup grated Parmigiano-Reggiano

Preheat oven to 500 degrees F.

Place potato wedges on a cookie sheet. Drizzle with just enough oil to

coat. Season with Italian dried seasoning, salt and pepper. Roast

potatoes and turn after 15 to 20 minutes. Sprinkle cheese liberally on

potatoes and roast another 10 minutes, serve.

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Herb and Cheese Oven Fries recipe