Hello Dolly Bars

Photo: Jennifer Davick; Styling: Lydia DeGaris Pursell

The classic Hello Dolly recipe gets a slight, chocolate-induced makeover in this delicious bar cookie recipe. The salty and sweet ingredients in the recipe make this treat a guaranteed hit at potlucks or neighborhood parties.

Yield: Makes 3 dozen
Total:
Recipe from Southern Living

More From Southern Living

Recipe Time

Hands On: 15 Minutes
Total: 1 Hour, 43 Minutes


Ingredients

  • 2 cups graham cracker crumbs
  • 1/3 cup melted butter
  • 3 tablespoons sugar
  • 1 cup chopped pecans
  • 1 cup semisweet chocolate morsels
  • 2/3 cup sweetened flaked coconut
  • 1 (14-oz.) can sweetened condensed milk

Preparation

  1. 1. Preheat oven to 350°. Combine first 3 ingredients in a medium bowl. Press mixture onto bottom of a lightly greased 13- x 9-inch pan. Bake 8 minutes. Sprinkle pecans, chocolate morsels, and coconut over hot crust. Pour condensed milk over top. (Do not stir.)
  2. 2. Bake at 350° for 20 to 25 minutes or until lightly browned and edges are bubbly. Let cool 1 hour on a wire rack. Cut into bars.
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