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Apple 'N Cheddar Tuna Pitas

Prep time 15 mins
Yield

4 servings

Ingredients

  • 2 cans (5 oz. ea.) tuna in water, drained and flaked
  • 1/3 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
  • 1/4 cup finely chopped celery
  • 1/4 cup finely chopped apple
  • 1/4 cup dried cranberries
  • 1/4 cup coarsely chopped walnuts (optional)
  • 4 slices cheddar or American cheese, cut up
  • 2 tablespoons finely chopped red onion (optional)
  • 2 (8-in.) plain or whole wheat pita breads, halved

Nutrition Information

  • calories 460
  • fat 24 g
  • satfat 8 g
  • protein 30 g
  • carbohydrate 32 g
  • fiber 4 g
  • cholesterol 55 mg
  • iron 15 %
  • sodium 790 mg
  • calcium 25 %

How to Make It

  1. Combine all ingredients except pita breads in medium bowl. Evenly stuff pita breads with tuna mixture.

  2. Also terrific with Hellmann's® or Best Foods® Real Mayonnaise