Italian-style fresh burrata is available at specialty cheese stores and dibruno.com. Consider buying the white truffle-honey burrata—simply divine. Prep: 30 minutes.
Arrange tomato slices in a circular pattern on 4 individual salad plates.
Combine arugula and next 5 ingredients in a large bowl. Drizzle White Balsamic Vinaigrette over greens, and toss well.
Top tomato slices evenly with greens mixture; arrange burrata cheese slices on top of greens. Add cherry tomatoes. Drizzle about 1 1/2 teaspoons olive oil over each salad, and sprinkle with pepper.
*You may substitute large restaurant-style croutons, if desired.
Small Bites, Big Nights (Clarkson Potter, 2007); Table 8, South Beach and New York
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