Hearty Italian Soup
Yield: 0 servings ( Serving Size: People )
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Ingredients
- 1 lb. mild bulk Italian Pork Sausage
- 1/2 cup chopped green pepper
- 1/2 cup chopped onion
- 28 oz can tomatoes, cut up
- 2 (8oz) cans tomato sauce
- 2 cups water
- 1 Tbsp chicken bouillon
- 1/2 tsp garlic powder
- 3/4 cup small-shaped macaroni, such as rings or shells
- Shredded mozzarella, cheddar or American cheese
- In Dutch oven or large saucepan, brown sausage, green peper and onion; drain. Stir in remaining ingredients except macaroni and cheese. Cover; simmer 15 minutes. Stir in macaroni; cover and simmer 10 to 12 minutes or until macaroni is tender. Top individual servings with cheese.
- Prep Time 15 minutes.
- Cooking time: 25 to 27 minutes
Preparation
- 1 lb. mild bulk Italian Pork Sausage
- 1/2 cup chopped green pepper
- 1/2 cup chopped onion
- 28 oz can tomatoes, cut up
- 2 (8oz) cans tomato sauce
- 2 cups water
- 1 Tbsp chicken bouillon
- 1/2 tsp garlic powder
- 3/4 cup small-shaped macaroni, such as rings or shells
- Shredded mozzarella, cheddar or American cheese
- In Dutch oven or large saucepan, brown sausage, green peper and onion; drain. Stir in remaining ingredients except macaroni and cheese. Cover; simmer 15 minutes. Stir in macaroni; cover and simmer 10 to 12 minutes or until macaroni is tender. Top individual servings with cheese.
- Prep Time 15 minutes.
- Cooking time: 25 to 27 minutes
February 2013
This recipe is a personal recipe added by Chrispalma46 and has not been tested or endorsed by MyRecipes.
Hearty Italian Soup Recipe at a Glance
- COURSE: Soups/Stews
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