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Hearty Harvest Soup

Yield 6 servings (1 1/2 cups each)

Ingredients

  • 1/2 pound Italian pork sausage links, casings removed
  • 1 medium onion, chopped (1 med = about 1/2 cup)
  • 2 cans (14 oz each) chicken broth
  • 1 can (14.5 oz each) Hunt's Diced Tomatoes with Roasted Garlic, undrained
  • 1 can (15 oz each) cannellini beans, drained, rinsed
  • 1 bag (9 oz each) baby spinach leaves

How to Make It

  1. Hands On: 10 minutes
    Total: 30 minutes

    Brown sausage with onions in large saucepan over medium-high heat, stirring frequently to crumble sausage; drain.

    Add broth, tomatoes with their liquid and the beans; mix well. Cook 5 minutes, stirring occasionally.

    Stir in spinach; cover saucepan with lid. Cook 5 minutes, or just until spinach is wilted, stirring occasionally.