Hazelnut Cake

Flourless hazelnut torte

Yield: 0 servings
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Recipe Time

Cook Time:
Prep Time:
Set And Chill: 2 Hours


  • 21/2 teaspoon(s) Baking Powder
  • 4 Eggs
  • 1 cup(s) Hazelnuts
  • 2 tablespoon(s) Sifted Flour
  • 3/4 cup(s) Sugar


  1. Sift flour and baking powder. Beat eggs and sugar on MIX in a blender. Add hazelnuts and process until nuts grated. Add flower mixture until all mixed. Pour into 2 9" cake pans greased and floured. Bake for 20 minutes

  2. Cool and top with Mocha Icing (see recipe)
January 2010

This recipe is a personal recipe added by LuK00001 and has not been tested or endorsed by MyRecipes.

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