Haymarket
Photo: Brian Woodcock; Styling: Cindy Barr
Yield: Serves 1
Total:
Recipe from
More From Cooking Light
Recipe Time
Hands On:
2 Minutes
Total:
45 Minutes
Nutritional Information
Amount per serving
- Calories: 172
- Fat: 0.0g
- Saturated fat: 0.0g
- Monounsaturated fat: 0.0g
- Polyunsaturated fat: 0.0g
- Protein: 0.6g
- Carbohydrate: 20.4g
- Fiber: 0.1g
- Cholesterol: 0.0mg
- Iron: 0.0mg
- Sodium: 3mg
- Calcium: 4mg
Ingredients
- 2 tablespoons sugar
- 1/4 cup water
- 1 (1-inch) piece cucumber
- 2 tablespoons Suze (bitter French liquor)
- 1 1/2 tablespoons fresh lime juice
- 3 ounces pale ale (such as Titan's Great Divide)
- 1 slice cucumber
Preparation
- 1. Combine sugar and 1/4 cup water in a microwave-safe dish; microwave at HIGH for 2 minutes. Stir until sugar dissolves; cool.
- 2. To prepare cocktail, place cucumber piece in a martini shaker; muddle. Add Suze, juice, and 1 1/2 tablespoons syrup; reserve the remaining syrup for another use. Cover and shake. Strain mixture into a highball glass with ice. Top with beer; garnish with cucumber slice.
Haymarket Recipe at a Glance
- COURSE: Beverages, Beverages, Alcoholic
- CONVENIENCE: Entertaining
- MAIN INGREDIENT: Vegetables
- DIETARY CONSIDERATION: Low Cholesterol, Low Fat, Low Saturated Fat, Low Sodium
- COOKING METHOD: Microwave
- PUBLICATION: Cooking Light
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