Hawaiian-Style Loaded Potatoes

Ingredients

• Basic Baked Potatoes
• 1 cup chopped cooked ham
• 1/2 cup chopped red bell pepper
• 1/2 cup chopped fresh pineapple
• 1/2 cup chopped green onions
• 1 teaspoon vegetable oil
• 2 tablespoons hoisin sauce
• 2 tablespoons water
• 2 teaspoons toasted sesame seeds

Preparation

1. 1. Prepare Basic Baked Potatoes as directed.
2. 2. Cook ham, bell pepper, pineapple, and green onions in hot vegetable oil in a large skillet, stirring constantly, 6 minutes or until tender. Stir in hoisin sauce and water. Serve over Basic Baked Potatoes. Sprinkle with toasted sesame seeds.