Neat lunch idea!! It was delicious. My son and I really enjoyed them. The pineapple just makes it pop!
Hawaiian Grilled Cheese Sandwiches
Photo: Kate Sears
Yield: Serves 4
Cost per Serving: $1.45
Recipe from
More From Allyou
Recipe Time
Cook Time:
Prep Time:
Nutritional Information
Amount per serving
- Calories: 545
- Fat: 36g
- Saturated fat: 19g
- Protein: 20g
- Carbohydrate: 33g
- Fiber: 1g
- Cholesterol: 95mg
- Sodium: 922mg
Ingredients
- 8 slices white bread
- 2 tablespoons unsalted butter, softened
- 4 ounces deli ham
- 8 slices Cheddar or American cheese
- 1 cup canned pineapple chunks packed in juice, drained and patted dry
- Mustard, optional
Preparation
- 1. Spread one side of each slice of bread with butter. Lay ham on unbuttered side of 4 of the slices. Top each with 2 slices of cheese and pineapple chunks. Spread unbuttered sides of remaining bread slices with mustard, if desired. Place those 4 slices, buttered sides up, on top of pineapple.
- 2. Place sandwiches in a large nonstick skillet over medium-low heat and cook, pressing down on them occasionally with a spatula, until golden on one side, 3 to 4 minutes. Carefully turn and continue to cook until golden on the other side, about 3 minutes longer. Cut each sandwich in half and serve immediately.
Hawaiian Grilled Cheese Sandwiches Recipe at a Glance
- COURSE: Sandwiches
- CONVENIENCE: Family, Kid-Friendly, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Cheese, Rice/Grains
- PUBLICATION: All You
More Recipes for Sandwiches
-
Grilled Ham, Chicken, and Gruyère Sandwiches
Cooking Light -
Flank Steak Sandwiches with "Go Big Blue®" Cheese
Oxmoor House
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy