Harvard Beets

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Ingredients

  • 1/2 c sugar
  • 2 T cornstarch
  • 1/2 c vinegar
  • 1 can beets
  • 2 T butter

Preparation

  1. Mix sugar & cornstarch-add vinegar. Bring to boil & add beets
April 2010

This recipe is a personal recipe added by lbruck and has not been tested or endorsed by MyRecipes.

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