These cookies were easy, moist, and delicious. I substituted vanilla in place of almond extract, and added 1/2 finely chopped pecans. I also found that if I left the dough in balls, the baked cookies were a little hard. They turned out much softer simply by slightly flattening the dough balls before baking. And remember to spray the cookie sheet to prevent sticking.
Hannah's Oatmeal Cookies
kmlott71901 Posted: 03/24/13
dakotababy Posted: 10/28/13
I replaced the chocolate covered cherries with dried cranberries. Very good love the almond extract instead of vanilla.